Vol. 10 No. 1-2 (2021) | Review on Agriculture and Rural Development

Impact of Precision Monitoring System on Vegetable Cultivation in Rural Areas

Nóra Masa, Hajnalka Darázsi Ledóné, Levente Komarek

3-8

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DOI: https://doi.org/10.14232/rard.2021.1-2.3-8

The Effect of Different Substrates on Morphological Characteristics of Acclimatized Bowiea Volubilis

Máté Ördögh, Dóra Farkas

9-15

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DOI: https://doi.org/10.14232/rard.2021.1-2.9-15

The Impact Of Various Primary Tillage Methods On The Yield Components Of Dry Bean

Tamás Monostori, Gergely Tóth, Ádám Bordé, Péter Jakab, Vince Láng

16-20

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DOI: https://doi.org/10.14232/rard.2021.1-2.16-20

Research on Leg Tags in Goat Breeding for Electronic Identification Purposes

Özkan Elmaz, Ali Kavurur, Mehmet Murat Doğusan, Yasemin Beydilli, Durmuş Kahraman, Aykut Asım Akbaş

21-25

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DOI: https://doi.org/10.14232/rard.2021.1-2.21-25

Research on the Growth of Kids in Goat Breeding with Good Flock Management
Pilot Village Beşkavak Model

Özkan Elmaz, Yasemin Beydilli, Durmuş Kahraman, Merve Kilinç, Aykut Asım Akbaş

26-29

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DOI: https://doi.org/10.14232/rard.2021.1-2.26-29

Case Study on the Registration of Nagykun Rice PGI

Lili Jantyik

30-35

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DOI: https://doi.org/10.14232/rard.2021.1-2.30-35

The Significance of the Hungarian Wheat Production in Relation to the Common Agricultural Policy

Tamás Mizik, Zoltán Máté Rádai

36-43

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DOI: https://doi.org/10.14232/rard.2021.1-2.36-43

The Significance of the Hungarian Maize Production in Relation to the Common Agricultural Policy

Tamás Mizik, Zoltán Máté Rádai

44-51

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DOI: https://doi.org/10.14232/rard.2021.1-2.44-51

Effect of Nitrogen Deficiency and Fusarium Graminearum Infection on Relative Chlorophyll Content of Maize Seedlings

Attila Simkó, Oqba Basal, László Zsombik, Szilvia Veres

52-58

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DOI: https://doi.org/10.14232/rard.2021.1-2.52-58

Meat Quality Parameters at Domestic Turkeys Fed Various Dietary Rations

Meri Krsteska, Ljubica Trajkoska, Vesna Karapetkovska - Hristova

59-64

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DOI: https://doi.org/10.14232/rard.2021.1-2.59-64

Natural Fusarium Toxin Contamination of Wheat in Southern Part of Hungary

Attila Berényi, Ákos Mesterházy, László Cseuz, Csaba Vágvölgyi, Tamás Meszlényi, Beáta Tóth

65-70

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DOI: https://doi.org/10.14232/rard.2021.1-2.65-70

Analysis of Environmental Protection Expenditures and Their Influence on the Quality of the Environment

Claudia Sîrbulescu, Luminiţa Pîrvulescu, Iasmina Iosim, Tiberiu Iancu, Ana-Mariana Dincu

71-77

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DOI: https://doi.org/10.14232/rard.2021.1-2.71-77

Genetic Diversity of Soybean Varieties and Their Biological Potential as Affected by Agronomical Practices

Larysa Prysiazhniuk, Oleh Prysiazhniuk, Siuzana Hryhorenko, Yuliia Shytikova, Iryna Dikhtiar

78-85

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DOI: https://doi.org/10.14232/rard.2021.1-2.78-85

First Record of Dactylogyrus Vastator (Nybelin 1924) (Monogenea: Dactylogyridae) in Common Carp (Cyprinus Carpio Linnaeus, 1758) from Aquaculture Facilities In Macedonia

Dijana Blazhekovikj - Dimovska, Stojmir Stojanovski

86-91

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DOI: https://doi.org/10.14232/rard.2021.1-2.86-91

Sustainable Development Goals In Ecovillages

Boglárka Rita Nagy, Attila Varga, Dr. Ágnes Sallay

92-99

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DOI: https://doi.org/10.14232/rard.2021.1-2.92-99

Comparison Between Germinating Parameters of Basils (Ocimum Basilicum L.) and Pumpkin (Cucurbita Pepo L.) Under Drought Stress Conditions

Faiza Ashraf, Tahoora Batool Zargar, Szilvia Veres

100-106

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DOI: https://doi.org/10.14232/rard.2021.1-2.100-106

Business Image and Strategies in Romanian Agritourism

Iasmina Iosim, Gabriela Popescu, Anka Suba, Claudia Sirbulescu

107-114

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DOI: https://doi.org/10.14232/rard.2021.1-2.107-114

Influence of Foliar Fertilization on Yield and Grain Quality of Corn

Péter Jakab, Levente Ódry, Tamás Monostori, Györgyi Csontos, Mihály Sárvári, István Kristó, Levente Komarek

115-120

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DOI: https://doi.org/10.14232/rard.2021.1-2.115-120

The Connection Between Storage and Quality of Meadow Hay

András Halász, Tihamer Marcsok

121-125

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DOI: https://doi.org/10.14232/rard.2021.1-2.121-125

Peg- Induced Drought Stress Effects on Spinach Germination Parameters

Tahoora Batool Zargar, Faiza Ashraf, Szilvia Veres

126-132

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DOI: https://doi.org/10.14232/rard.2021.1-2.126-132

Organizational Strategic Management Responses and Consequences During Covid-19 Era

Sándor Nagy

133-149

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DOI: https://doi.org/10.14232/rard.2021.1-2.133-149

Business Success in Perception of Polish and Romanian Farmers

Cosmina-Simona Toader, Małgorzata Zajdel, Małgorzata Michalcewicz-Kaniowska, Andrea Ana Feher

150-155

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DOI: https://doi.org/10.14232/rard.2021.1-2.150-155

Accomodation to a ”New Normality” – Risk or Benefit?

Oana Maria Sicoe-Murg, Teodor Mateoc, Simona Cristina Constantinescu, Carmen Dumitrescu, Hunor Vass

156-161

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DOI: https://doi.org/10.14232/rard.2021.1-2.156-161

Effects of the Covid-19 Pandemic on the Environment and Proposals for Sustainable Strategies

Hunor Vass, Camelia Mănescu, Oana Sicoe-Murg, Alexandru Pangratie, Teodor Mateoc, Tabita Adamov, Nicoleta Mateoc-Sîrb

162-168

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DOI: https://doi.org/10.14232/rard.2021.1-2.162-168

Investigation of water soluble sugar content and flavour evaluation of Gala Must, Royal Gala and Pinova apple varieties

Ingrid Gyalai, Ferenc Lantos, Ma Jiayi

169-175

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DOI: https://doi.org/10.14232/rard.2021.1-2.169-175

Total Saponin Content (TSC) of different alfalfa (Medicago sativa L.) cultivars cultivated in field experiment

Balázs Nagy, Péter Makleit

176-180

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DOI: https://doi.org/10.14232/rard.2021.1-2.176-180

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